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Redcurrant

Ribes rubrum L.

With its tangy taste, redcurrant perfectly complements sweeter fruit blends. Alone, in jelly or syrup it can be incorporated all kinds of pastries or just be used to decorate cakes.

Product ID

Type of drying:
Freeze-drying
productgroup:
Fruits
color:
red
taste:
storage:
Dry, ambient temperature, out of direct light, in original packaging
min. durability:
deliverer type:
Harvests:
January, February, March, April, May, June, July, August, September, October, November, December
signs of quality:
Kosher certificate Halal certificate IFS QCCP®

Nutrient Contents per 100g

Product segments

Cheese + Dairy products Muesli, teas, chocolates + pastries Meat + Sausages Fish-processing Animal food Flavouring Cosmetics

sowing harvest contract
Food J F M A M J J A S O N D
Redcurrant
Denmark

Contact us.

Freeze-Dry Foods GmbH

Am Eggenkamp 8-10 D-48268 Greven Deutschland

+49 2571 507-0 +49 2571 507-51

freeze-dry-foods(at)groco.de

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