Allium schoenoprasum L.
Chives with its fresh taste and light onion note is often incorporated into the dishes at the last minute. It seasons salads and gives dairy products a fresh note. It is a basic ingredient of the French Fine Herbs blend or of the “”Grüne Soße” a German specialty.
- Type of drying:
- Dry, ambient temperature, out of direct light, in original packaging
- min. durability:
- deliverer type:
- , January, February, March, April, May, June, July, November, December
- signs of quality:
- Kosher certificate Halal certificate IFS QCCP®
Nutrient Contents per 100g
Cheese + Dairy products Soups + Sauces Jar filling Muesli, teas, chocolates + pastries Meat + Sausages Fish-processing Industry ready solutions
|sowing harvest contract|