Allium sativum L.
Garlic is not only a popular spice but is also considered asvery healthy. Thanks to its antibacterial properties and positive effect in the fight against atherosclerosis, garlic is highly valued. Whether as a spice in tomato sauce or in zaziki - garlic can be used in many ways.
- Type of drying:
- Dry, ambient temperature, out of direct light, in original packaging
- min. durability:
- deliverer type:
- signs of quality:
- Kosher certificate Halal certificate IFS QCCP®
Nutrient Contents per 100g
Cheese + Dairy products Soups + Sauces Jar filling Muesli, teas, chocolates + pastries Meat + Sausages Fish-processing Industry ready solutions
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